900 g (approx. 2 lbs) minced/ground grass fed beef
1 can tomato sauce/paste
1 onion, chopped
1 tomato, chopped
6 tsp. chives, chopped
4 tbsp. ground/instant coffee
3 tsp. chili powder
3 tsp. paprika
3 tsp. garlic powder (or chopped garlic)
Cook beef in a pot on the stove until no longer pink. Drain the fat.
On low heat, mix in vegetables, spices, and coffee.
Cover and let simmer for 30-35 minutes.