1/2 # fresh fish fillets

1/4 cup lime juice

1tsp tarragon leaves

1/4 cup chopped scallions

Preparation

Arrange fish in baking dish. sprinkle fish with lime juice, tarragon and scallions.

Bake, covered at 325 F for 15-20 min or fish flakes easily.

Nutrition per serving: 114 calories, 22g protein, 4g carbohydrates, 1g fat, 80 mg sodium, 65mg cholesterol, 1g fiber

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