2 cups cooked mashed pumpkin

3 beaten eggs

1 tsp vanilla

1/4 cup honey

3/4 cup coconut cream

2 tsp cinnamon

2 tsp mixed spice

1 tsp ground ginger



Pre-heat oven to 180 degress celcius fan forced. Line a baking tray with grease proof paper.

Mix everything together with a handheld blender and pour into baking tray.

Cook for about 40 minutes. To test put a skewer in the centre and if it comes out clean, it’s ready. Serve with crispy bacon and maple syrup.

Note: This slice is really moist and might do better after cooking to be chilled, sliced, and then served so to keep it’s shape.


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