1 1/4 cup Almond Four

1 Tbsp. Coconut Flour

1/4 Tsp. Kosher Salt

1/4 Tsp. Baking Soda

1/4 Cup Coconut Oil

1/2 Banana (about 1/4 Cup) 

1 Tsp. Vanilla Extract

1 Egg

1/4 Cup 72% Dark Chocolate

Preparation

Preheat oven to 325 degrees.

Beat your egg in a small bowl. I just used a fork.

In a large bowl mix together all the other ingredients, except your chocolate.

Add the beaten egg to the large bowl and mix until well combined then fold in your chocolate.

Drop tablespoonfulls of the cookie dough onto a parchment lined baking sheet. I got 12 cookies out of one batch.

Bake for about 14 minutes.