- 2lbs free range organic Ground Chicken
- 2 eggs, whisked
- 1 cup almond flour/meal
- 1 cup fresh basil, chopped
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon dried parsley
- salt and pepper, to taste
Preparation
Preheat oven to 375 degrees.
Mix all ingredients for meatloaf in a bowl.
Place ingredients into two loaf pans.
Bake for 25-30 minutes or until there is no pink remaining in the loaf.
Eat!