Grilled Portabella Mushrooms by webguy | May 5, 2012 | Recipies | 0 comments 3 large portabella mushrooms 2 tablespoons olive oil 1 teaspoon celtic sea salt Preparation Clean mushrooms and cut off stems Rub mushrooms with olive oil Grill 4-5 minutes on each side Serve Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.