1 Tbsp vegetable oil 1 lb of flank grass fed steak, skirt steak or carne asada 1 large yellow onion, peeled and sliced with the grain, not against the grain as one would normally slice an onion. Slice first in half, and then slice off sections a half inch wide at...
1 Grass feed beef round or other braising roast (2 1/2 to 3 lbs.) 2 Tbsp. olive oil 1 oz. dried mushrooms 1 onion, chopped 1/2 tsp. salt plus more to taste 3 cloves garlic, chopped 1 Tbsp. hot paprika (or, for a smoky essence,use half hot paprika and half smoked...
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