2 Cups of Red Apples Chopped, Skin on

2 Cups of Almonds

1 Cup Shredded Unsweetened Coconut

1 Tbsp Cinnamon

2 Tsp Vanilla

2 Tsp Coconut Oil, melted

3 Eggs

Preparation

Preheat your oven to 350 Degrees

Combine all of your ingredients EXCEPT your eggs in a food processor, pulse it until all the pieces are small but still a little chunky.

If your food processor is not large enough to accommodate everything just split it up. I did the almonds first, then the apples.

Combine that mixture with the eggs in a large mixing bowl and mix well

Using your hands, form the mixture into “patties” and place on a parchment paper lined cookie sheet.

The size of the “patties” are up to you, or you could make the into bars.

I made mine about 2 inches across and got about 15 cookies

Bake until done, around 30 Minutes

Enjoy