by webguy | Jul 12, 2012 | Uncategorized
2 pork chops 2 tbsps butter 1/2 cup coconut oil 1 heaped tsp fresh parsley leaves, finely chopped 1 tbsp coconut flour 1 clove garlic, minced 1/2 tsp sea salt 1 tsp ground black pepper Preparation Pour the coconut oil into a large frying pan, add 1 tbsp of butter and...
by webguy | Jul 12, 2012 | Uncategorized
For the Chimichurri Sauce: 2 c. fresh parsley, 4 garlic cloves, 1/2 tsp. black pepper, 1/2 tsp. red pepper flakes, 1/4 tsp. sea salt, 1/4 c. white wine vinegar, 1/2 c. extra-virgin olive oil, 2 tbsp. water 2 pork tenderloins, about 1 lb. each 12 slices of bacon...
by webguy | Jul 12, 2012 | Uncategorized
Jam: 10 figs either fresh or dried black mission figs, cut length wise with stems removed 1/4 cup of water 1/4 cup of honey 3/4 cup of red wine 1 tbsp of balsamic vinegar 1 tsp of freshly chopped rosemary organic Pork Chops: 4 pork chops, salt and pepper, 2 tbsp of...
by webguy | Jul 12, 2012 | Uncategorized
6 Granny Smith Apples 1 T Coconut Oil 1 lb organic Ground Pork Sausage 1 Egg 1/2 Onion 1 Medium Carrot 1/4 c Pecans, chopped 1/4 c Chopped Dates 1/4 t Black Pepper 1/4 t Cinnamon Preparation Carefully cut out the core of the apples and create a nice little cavity for...
by webguy | Jul 12, 2012 | Uncategorized
3 organic center-cut pork loin chops, 3 peaches sliced in half with pit removed, 1/2 cup of balsamic vinegar 1 tbsp of olive oil, 1 1/2 tsp of chopped rosemary, 1/2 tbsp of honey, salt and pepper as needed Preparation Begin by whisking together balsamic...