by webguy | May 5, 2012 | Recipies
1 large butternut squash, peeled, cut into one inch cubes ½ cup dried cherries 3 vanilla beans 3 cinnamon sticks 10 slivers lemon peel 1 cup apple juice ½ teaspoon celtic sea salt Preparation Toss ingredients together in an 9×13 inch Pyrex baking dish Bake...
by webguy | May 5, 2012 | Recipies
1 bunch kale 2 cups sesame seeds 1 tablespoon celtic sea salt Preparation Rinse the kale, slice into ribbons and steam over medium heat for 3-5 minutes, until bright green; uncover after cooking and leave in pot to maintain warmth Place sesame seeds in a cast iron...
by webguy | May 5, 2012 | Recipies
3 large portabella mushrooms 2 tablespoons olive oil 1 teaspoon celtic sea salt Preparation Clean mushrooms and cut off stems Rub mushrooms with olive oil Grill 4-5 minutes on each side...
by webguy | May 5, 2012 | Recipies
6 large fresh carrots 2 tablespoons olive oil ½ teaspoon celtic sea salt Preparation Cut each carrot into 2-inch long sections Cut each section into thin sticks In a large bowl toss carrot sticks with olive oil and salt Spread out carrot sticks on a parchment paper...
by webguy | May 5, 2012 | Recipies
½ pound wild salmon 1 tablespoon olive oil ¼ teaspoon celtic sea salt 1 medium cucumber, peeled, seeded and diced 1 shallot, minced 1 serrano chile, remove seeds, minced 2 tablespoons mint leaves, minced ¼ cup lime juice, fresh squeezed Preparation Turn oven on to...
