6oz pre-cooked copeed up Lobstaaa
1/2 an avocado
4 cups greens of choice (I used romaine & wasabi arugula)
1/4 of a bell pepper
5 cherry tomatoes
2 slices of red onion
1 tsp Chili Garlic Paste (Rooster kind)
1/4 tsp clover honey
1/2 tsp garlic powder, pepper, chipotle seasoning, salt to taste
Chop up lobster, onion, tomatoes, avocado, greens and bell pepper and toss into a big ass bowl.
Spoon chili garlic paste, lime juice, honey and spices into a little dish and mix it up.
Pour dressing over salad and NOSH.