• Oven-baked Wild Salmon

    by | May 8, 2012 | Get Inspired

    12 ounce wild  salmon fillet, cut into 4 pieces Coarse-grained salt Freshly ground black pepper   Preparation Preheat the oven to 450 degrees F. Season salmon with salt and pepper. Place wild salmon, skin side down, on a non-stick baking sheet or in a non-stick pan...

    Baked Wild Salmon With Organic tomatoes Recipe

    by | May 8, 2012 | Recipies

    6 ounces wild salmon fillet 1 teaspoon iodized salt 1/4 teaspoon ground black pepper 1/2 teaspoon garlic powder 2 teaspoons fresh lemon juice 2 cups spring mix 1/4 cup organic grape tomatoes 2 1/2 teaspoons balsamic vinaigrette   Preparation Pour the lemon juice over...

    There is always

    by | May 8, 2012 | Get Inspired

    There is always….. A little ‘Truth’ Behind ‘Just Kidding’. A little ‘Emotion’ behind ‘I Don’t Care’ A little ‘Pain’ behind ‘It’s Ok’ A little ‘Need’ behind ‘Leave Me Alone    ...