free range organic chicken bacon jalapeno pepper sea salt extra virgin olive oil white vinegar cumin Preparation Preheat the oven to 350° F * Rinse the chicken and cut into bite sized pieces Slice the jalapeno peppers into thin strips (alter the amount depending on...

5 free range organic chicken breasts, butterflied salt and pepper, to taste 1/2 cup coconut flour 3 tablespoons butter, divided (optional-use more olive oil if omitting) 3 tablespoons olive oil, divided 1 cup chicken broth 3 tablespoons capers, drained and rinsed  1...

1 cauliflower head 500g free range organic chicken thigh cut into 1 inch pieces 1 onion diced into generous pieces 2 carrots cut into pieces 1/2 head of broccoli cut into pieces 1 can coconut cream 200ml water 2 tbsp olive oil 1 tbsp green curry paste (bought in asian...

5 pounds free range organic chicken breasts, cut into bite-sized pieces 2 onions, diced 12 ounces tomato paste 1 can coconut milk, (optional: unsweetened coconut flakes) 1 tsp cardamom powder 1 tsp cinnamon 1 tsp coriander 1 tsp cumin, 1 tsp paprika 2 tsp chili...

2 pounds free range  chicken wings, not jointed 2 tablespoons Mrs. Dash for chicken or barbecue dry rub 2 tablespoons lard or other cooking fat 1 large yellow onion, diced 2 cloves garlic, minced 2 cups tomato sauce 3/4 cup maple syrup 1/4 cup tamari or gluten-free...

3 free range organic  Boneless/Skinless Chicken Breasts 2 tbsp Chili Powder 1 tbsp Onion Powder 1/2 tbsp Garlic Powder 1/2 tsp Salt 2 tbsp Lime Juice 3 tbsp warm water 1 lb Zucchini thick sliced Avocado Cheese (optional) Preparation Add chicken breasts to crock pot....

1 kg free range organic chicken thigh (chopped into 1 inch pieces) 3.5 tbsp ghee 1 can tomatoes, 2 tbsp tomato paste 1/2 tsp paprika, salt and pepper 1/2 stick cinnamon, 3 garlic cloves chopped 3 cardamom pods (crush pods slightly so seeds can be let out whilst...