by webguy | Aug 18, 2012 | Recipies
1 cup raw organic creamy almond butter (warm it and mix to soften, if needed) 1/2 cup dates 1 Tbsp coconut oil, liquified 1/4 tsp sea salt Preparation Pulse dates in a food processor until finely chopped. Add almond butter, coconut oil, and salt; process until...
by webguy | Aug 18, 2012 | Recipies
1/2 cup molasses 1/4 cup pure maple syrup 3 Tbsp palm shortening 1 Tbsp coconut milk 3 cups blanched almond flour 1/2 tsp cinnamon 1/2 tsp ground ginger 1/2 tsp groud cloves 1/2 tsp ground nutmeg 1/2 tsp salt 1/2 tsp baking soda Other parchment paper rolling pin...
by webguy | Aug 18, 2012 | Recipies
1 cup palm shortening 3 Tbsp raw honey 2 Tbsp vanilla extract 3 tsp cinnamon Preparation Place all ingredients in a medium mixing bowl. Using a hand mixer, blend until fluffy. Use immediately or refrigerate up to one...
by webguy | Aug 17, 2012 | Recipies
1 vanilla bean pod 6 egg whites 1/2 cup pure maple syrup 3 cups unsweetened shredded coconut Preparation Preheat oven to 350 degrees F. Line two baking sheets with parchment paper. Cut vanilla bean lengthwise and press open. Using a sharp knife, scrape vanilla beans...
by webguy | Aug 17, 2012 | Recipies
2 1/2 cups blanched almond flour 1/2 tsp sea salt 1/2 tsp baking soda 1/3 cup coconut oil 1/4 cup raw honey 2 large eggs 1 tsp pure vanilla extract 1 cup coarsely chopped dark chocolate (I chopped E. Guittard 72% cacao chocolate wafers.) Preparation Preheat oven to...
