by webguy | Jul 15, 2012 | Uncategorized
10 New Mexico dried chilis 4 Japones chilis (can substitute with Guajillo chilis for less spice) 3 cups water 5 garlic cloves, crushed 1 large yellow onion, cut into quarters 1 tsp ground cumin Salt and pepper to taste 3 lb organic pork shoulder Preparation Use a...
by webguy | Jul 15, 2012 | Uncategorized
1 lb organic pork 2 medium onion, medium dice 4 carrots, medium dice 1/2 – 1lb of some kind of meat {See How To For Details} 8 oz package of mushrooms, 1.5 Tbsp Cumin 3.5-4.5 tbsp Chili Powder, 1 Tbsp dried Basil and Oregano 1/2 tsp Garlic Powder, Salt + Pepper 1 Big...
by webguy | Jul 15, 2012 | Uncategorized
4 Med Zucchini-cored with a melon baller-chop andsave the flesh 4 TBS Extra Virgin Olive Oil 1 Med Yellow Onion Diced 4 Cloves Garlic, Thinly Sliced 1 lb Ground Lamb-Grass Fed if possible 1 Egg 1/2 C. Fresh Mint – Julienne 1 C. Basic Tomato Sauce- your fav or...
by webguy | Jul 14, 2012 | Uncategorized
1.5lb organic Pork Steaks (I had 2- .75lb steaks) 2 Tbsp Onion Powder 1 Tbsp Paprika 1 Tbsp Mustard Powder 1/4 tsp Salt 4 oz White Mushrooms 1/2Tbsp+3 Tbsp Grass Fed Butter 1 C Chicken Stock or White Wine Preparation Cooking Steps In a small bowl, combine onion...
by webguy | Jul 14, 2012 | Uncategorized
1 1-lb organic pork tenderloin, cut across the grain into rounds or large chunks 1/2 tbsp olive oil 1/2 tbsp unsalted butter (I like Kerrygold) 1 clove garlic, grated or minced 1/2 tbsp honey juice of half a lemon salt and pepper, to taste Preparation Heat a large...
