by webguy | May 17, 2012 | Recipies
6 cups broccoli florets 1 lb grilled bacon chopped 1/2 c walnuts and 1/2 c. pecans 1 cup raisins/cranberries (dried) 1 1/2 cup paleo mayo 3 TBS White wine Vinegar 1 TBS honey (optional) Preparation Mix mayo, vinegar and honey in 3 cup measuring container and hold to...
by webguy | May 17, 2012 | Recipies
grass fed ground beef rosemary garlic ground basil ground chipotle pepper spinach white mushrooms (sliced) red wine vinegar onion slice (diced) Preparation Grab a large handful of grass fed ground beef, mix in spices to taste. Try to use fresh rosemary if you can....
by webguy | May 17, 2012 | Recipies
2-3 lb grass fed beef roast- trimmed and cubed 1 lb spicy sausage 3 Celery Stalks- chopped 1/2 Chopped Onion Avocado Oil- for browning beef 30 oz Tomato Sauce (2 cans) 3 Tbsp Onion Powder 1/2 tsp salt 2 Tbsp Cumin1 Tbsp Paprika 2-4 Tbsp Chili Powder Preparation Brown...
by webguy | May 17, 2012 | Recipies
1 lb grass fed beef cubed 1 onion 3 cloves garlic 1/2 small butternut squash 4-8 TBSP Fat of your choice, 1 cup stock, 6 TBSP fresh cilantro 4 TBSP turmeric, 1 TBSP chili flakes, 1 TBSP sage, 1 TBSP paprika 1 head cauliflower 1 egg salt and pepper to taste...
by webguy | May 17, 2012 | Recipies
1 grass fed beef tongue – 2-3 pounds 2 medium onions 1 whole garlic head 6-7 bay leaves 1 tbsp whole peppercorns 2 sweet potatoes olive oil 1 bell pepper 1/2 onion Salt and pepper Preparation Rinse tongue and put in a large pot and cover with water, quartered...
