Green Lettuce Salad Recipe

1 tbsp vinegar salt and pepper 1 pinch(es) sugar 4 tbsp olive oil 1 head(s) lettuce, washed and spin-dried   Preparation   Dissolve some salt in the vinegar. Season with pepper and sugar. Whisk in the oil. Pour the dressing over the lettuce and serve...

Cauliflower Salad

Dressing Recipe (see recipe below) 1 small head cauliflower 2 teaspoons fresh-squeezed lemon juice Dressing (see recipe below) 3 tablespoons minced hard-cooked egg 1 tablespoon minced parsley Dressing Recipe 1/4 cup extra-virgin olive oil 2 tablespoons red wine...

MEDITERRANEAN SALAD WITH AVOCADO

3 Tbsp.  Extra Virgin Olive Oil 1 Tbsp. fresh lemon juice ¼ tsp. salt 2 Tbsp. loosely packed fresh dill ½ lb. orecchiette or small pasta, cooked, drained and cooled 1 ripe Fresh Avocado, peeled, seeded and cut into 1/2-inch cubes 1 cup cherry tomatoes, cut in quarters...

Roasted Carrots and Beets Recipe

2 medium beets 2 large carrots 2 tsp olive oil 1/2 tsp rosemary leaves 1/2 tsp thyme leaf 1/2 tsp rubbed sage leaf 1/4 tsp salt and fresh ground pepper to taste    Preparation For this recipe you’ll need a large shallow glass or enamel roasting pan Preheat the...

Cabbage with Apples

1 medium fresh head cabbage, coarsely chopped 2 cups apples, sliced, peeled 1/3 cup sugar 1 cup of fine bread crumbs 6 tablespoons  organic butter, melted   Preparation Drop chopped cabbage in boiling water and cook 3-5 minutes. Until slightly tender but still...

Quick Okra Recipe

300 grams (about 12 oz.) okra cut into small (1/4″) pieces 1 cup(s) onion sliced finely 3 tablespoon(s) olive oil 1 teaspoon(s) each of red chili powder, coriander powder and cumin powder ½ teaspoon(s) each of turmeric powder and hot spice mix (garam masala)...