Hot-Smoked Wild Salmon, lentil & Pomegranate Salad
2 tbsp extra-virgin olive oil juice ½ lemon 1 garlic clove , finely chopped 2 tbsp roughly chopped tarragon 1 tsp clear honey 1 small red onion , thinly sliced 400g can Puy lentils , rinsed and drained 140g hot-smoked wild salmon 20g pack flat-leaf parsley , leaves...
Double Salmon Roll
160g pack hot-smoked wild salmon 2 tsp hot horseradish juice half lemon 200g tub full-fat soft cheese half 30g/1oz bag chives , finely snipped 400g sliced smoked wild salmon 200g bag mixed leaves half 30g/1oz bag chives , thickly snipped your favourite dressing...
Dill Scones with smoked salmon & cucumber relish
200g plain flour , plus extra for dusting 200g wholemeal plain flour 1 tsp bicarbonate of soda 20g pack dill , half finely chopped 50g unsalted organic butter , very cold and cut into cubes 300ml milk , warmed, plus extra for brushing 1 tsp poppy seeds 200g pack...
Smoked Salmon with horseradish crème fraîche & beetroot
200ml tub crème fraîche 3 tbsp hot horseradish sauce 1 tbsp vodka (optional) 2 tsp white wine vinegar 2 tbsp olive oil 1 tsp honey 250g pack cooked beetroot (not in vinegar), finely diced 8 large slices wild smoked salmon 24 red chicory leaves 60g baby rocket salad...
Charred Salmon with fennel & olive Salad
2 large fennel bulbs 6 ripe tomatoes zest and juice 1 lemon 3 tbsp extra-virgin olive oil , plus extra to serve 100g black olives , pitted 1 tbsp capers , drained 600g piece wild salmon fillet, skin on and scaled (ask your fishmonger to do this) 1 tbsp coconut oil 2 x...
Spice-Crusted Salmon with Sautéed Potatoes & Spinach
1 tsp fennel seeds 1 tsp coriander seeds 1 tsp yellow mustard seeds 6 wild salmon fillets , skin on (about 140-175g/5-6oz each) 3-4 tbsp olive oil FOR THE SAFFRON BEURRE BLANC 3 shallots , finely chopped 100ml white wine vinegar 150ml fish stock 1 pinch saffron (no...
Watercress, New Potato & Salmon Salad
600g baby new potatoes 6 tbsp olive oil 1 tbsp Dijon mustard 2 tbsp white wine vinegar 1 small finely diced red onion 1 crushed garlic clove 2 tbsp capers 1 pack chives , snipped 2 x 213g cans wild salmon , flaked into bite-size pieces handful watercress ...
Spinach & Smoked Salmon Egg Muffins
1 tbsp white wine vinegar 4 of the freshest eggs you can get 300g spinach 25g organic butter , for frying and spreading 2 muffins , split 4 long slices good-quality smoked wild salmon FOR THE HOLLANDAISE SAUCE 2 egg yolks 140g organic butter , melted juice ½...
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