Simple Chicken Egg Drop Soup
2lbs of free range organic chicken 4 Carrots 1/2 an onion 3 stalks celery 1/2lb mushrooms 4 cloves garlic 4 organic eggs Fresh parsley, fresh thyme 2-3 quarts water Olive Oil, Salt & Pepper Preparation You’ll need a large stock pot for this recipe. Cut the...
PALEO CHICKEN, BACON AND VEGETABLE SOUP
1/2 litre of chicken stock 6 parsnips - STEAMED/BOILED until soft prior to using in this soup 4 carrots - STEAMED/BOILED until soft prior to using in this soup 1 onion 1 large floret of broccoli - STEAMED/BOILED prior to using in this soup 2 pieces of smoked bacon,...
Chicken Tenders
Organic free range Chicken Tenders Paleo Mayo Almond meal / crumbs Coconut Flour Your favorite Seasonings Salt + Pepper Preparation Preheat oven to 350 degrees Make your mayo if you haven’t and get out two dishes {Mine have edges to them so stuff doesn’t go...
Bacon & Sweet Potato Turkey Burgers
2 pounds ground organic turkey 1/2 pound bacon 1 cup shredded sweet potato 1/2 chopped onion 1 organic egg 1/2 teaspoon cinnamon salt & pepper, to taste Preparation In a large frying pan, cook bacon until almost crisp. Remove bacon and chop into pieces (when...
Free Range Organic Chicken Salad
1.5lb organic free range Chicken breasts, cut up into bite size pieces. Medium Onion, diced 1/2 carrot {ish}, diced Scallions Homemade organic mayo Mustard + Apple Cider Vinegar Salt + Pepper, Italian Seasoning, Cumin Sausages {or bacon or both!} Coconut Oil...
Chicken Broccoli Alfredo Casserole
4 Cups Cauliflower, steamed and chopped 3Free range Organic Chicken Breasts, Cooked and Cubed 1 Cup Coconut Milk 3/4 Cup Heavy Cream, 1 Stick Butter 1/2 Teaspoon Salt, 1/2 Teaspoon Black Pepper 3/4 Cup organic cheese 3 Large organic Eggs 2 Cups Broccoli Crowns,...
Chicken Wing Jerky
2 lb Ground organic free range Chicken (not breast, you want the fattier one) 3 Tbsp Butter- melted 3 Tbsp Onion Powder 1/4 tsp Salt 1/2 C Franks Red Hot Preparation Combine all ingredients in the food processor. Turn it on and let it go till everything is evenly...
Korean Stir Fry Chicken & Vegetables
Free range organic chicken breast (2 lbs) Napa cabbage Bok Choy Snow Peas Button mushrooms Shiitake mushrooms Leeks Bell peppers Ginger Pepper, salt and Sriracha sauce (or any hot sauce) Preparation In large bowl, mix together chicken, ginger, pepper, and salt. In...
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