by webguy | May 24, 2012 | Get Inspired
“Be proud, but never satisfied.” ...
by webguy | May 24, 2012 | Get Inspired
The meaning of life is not simply to exist, to survive, but to move ahead, to go up, to achieve, to conquer.. ...
by webguy | May 24, 2012 | Get Inspired
“There are no secrets to success. It is the result of preparation, hard work, and learning form failure. ...
by webguy | May 24, 2012 | Get Inspired
“You focus your mind to train your body and the changes that begin to take place impact your mind as well. Dream it, believe it, and you will achieve it.” ...
by webguy | May 24, 2012 | Recipies
The mind is the limit. As long as the mind can envision the fact that you can do something, you can do it, as long as you really believe 100 percent.” ...
by webguy | May 24, 2012 | Recipies
3/4 Cup Coconut Water 1/4 cup Ice 2 scoops Chocolate Primal Fuel (or sub 1 TBSP of cocoa powder and one extra banana) 3 TBSP Chia Seeds 1/2 Medium Banana Preparation Add ingredients to your favorite blender. Blend until smooth....
by webguy | May 24, 2012 | Recipies
2 x 125g wild salmon fillets olive oil 1 tbsp wasabi paste ½ small cucumber 1 small red chilli , cut into rings 2 tbsp rice wine vinegar 1 tsp golden caster sugar 1 tsp salt 2 tsp poppy seeds 150g steamed rice , to serve Preparation Rub both sides of the salmon...
by webguy | May 24, 2012 | Recipies
2 skinless wild salmon fillets 2 tbsp natural yogurt 2 tsp hot Madras curry powder 10 cherry tomatoes , halved 1 shallot , thinly sliced ½ lemon , juiced 100g spinach , cooked in a little butter and seasoned small handful mint leaves Preparation Put the salmon in a...
by webguy | May 24, 2012 | Recipies
2 skinless wild salmon fillets , 150g each 2 balls stem ginger , cut into small matchsticks, plus 2 tbsp syrup from the jar 2 tbsp dark soy sauce olive oil 1 garlic clove , sliced 2-3 heads pak choi , or a 235g pack, roughly chopped sesame oil 250g microwave basmati...
by Health Guru | May 24, 2012 | Nutrition, Recipies
1 tsp Sichuan peppercorns (try the Barts spice range) 1 tsp Chinese five-spice powder 1 tbsp cornflour 4 wild skinless salmon fillets sesame oil 200g sugar snap peas 300g cooked rice ROASTED CHILLI SAUCE 100g golden caster sugar 200ml rice wine vinegar 1 shallot ,...
