by webguy | May 11, 2012 | Recipies
2 medium beets 2 large carrots 2 tsp olive oil 1/2 tsp rosemary leaves 1/2 tsp thyme leaf 1/2 tsp rubbed sage leaf 1/4 tsp salt and fresh ground pepper to taste Preparation For this recipe you’ll need a large shallow glass or enamel roasting pan Preheat the...
by webguy | May 11, 2012 | Recipies
1 medium fresh head cabbage, coarsely chopped 2 cups apples, sliced, peeled 1/3 cup sugar 1 cup of fine bread crumbs 6 tablespoons organic butter, melted Preparation Drop chopped cabbage in boiling water and cook 3-5 minutes. Until slightly tender but still...
by webguy | May 11, 2012 | Recipies
300 grams (about 12 oz.) okra cut into small (1/4″) pieces 1 cup(s) onion sliced finely 3 tablespoon(s) olive oil 1 teaspoon(s) each of red chili powder, coriander powder and cumin powder ½ teaspoon(s) each of turmeric powder and hot spice mix (garam masala)...
by webguy | May 11, 2012 | Recipies
1 bunch kale leaves 1 medium avocado Juice of 1 medium lemon (about 2 cup) Dash of cayenne pepper 2 teaspoon sea salt Preparation To prepare the kale leaves: Holding a kale leaf by the stem with one hand, wrap your other hand around the leaf up near the stem with...
by webguy | May 11, 2012 | Recipies
2 tablespoons Sherry vinegar 1/4 cup extra-virgin olive oil 3/4 pound green beans, trimmed and cut into 1-inch pieces 1 shallot, thinly sliced 1 (19-ounce) can cannellini beans, drained and rinsed Preparation Whisk together vinegar, oil, 1/4 teaspoon salt, and 1/8...
by webguy | May 11, 2012 | Recipies
2 teaspoons finely chopped garlic 1/2 stick (1/4 cup) unsalted butter, softened 1 tablespoon extra-virgin olive oil 2 tablespoons finely chopped fresh flat-leaf parsley 1 (15- by 3 1/2-inch) loaf Italian bread Preparation Preheat oven to 350°F. Mince and mash garlic...
by webguy | May 11, 2012 | Recipies
4 medium carrots, cut crosswise into thirds 6 bacon slices, cut crosswise into 1/2-inch pieces 1 cup fine fresh bread crumbs 1/4 cup finely chopped fresh flat-leaf parsley 2 garlic cloves, minced 1 teaspoon finely chopped fresh oregano 2 teaspoons kosher salt 1/2...
by webguy | May 11, 2012 | Recipies
2 tablespoons rice vinegar 1 1/2 tablespoons olive oil 2 teaspoons minced peeled fresh ginger 1 1/2 teaspoons grated lime peel 1 garlic clove, minced 2 cups 1/2-inch pieces peeled seedless watermelon 1 large bunch watercress, thick stems trimmed (about 2 cups packed)...
by webguy | May 11, 2012 | Recipies
2 1/2 lb free range organic chicken thighs with skin and bone 3 tablespoons olive oil 1 large onion, chopped 2 red bell peppers, cut into 3/4-inch pieces 2 to 4 jarred hot cherry peppers in vinegar, drained and finely chopped 5 garlic cloves, thinly sliced 1/3 cup dry...
by webguy | May 11, 2012 | Recipies
2 medium shallots, thinly sliced 2 garlic cloves, thinly sliced 1 tablespoon olive oil 1 tablespoon unsalted organic butter 10 oz fresh peas or frozen 1/4 cup water 5 oz baby spinach 3/4 teaspoon salt 1/4 teaspoon black pepper Preparation Cook shallots and garlic...
