Sweet and Spicy Sausage Stuffed Peppers

5 poblano peppers 1/2 lb ground pork sausage 1 medium sweet potato, cubed 1 chipotle pepper in adobo sauce, finely chopped 1/2 yellow onion, diced 4 button mushrooms, diced 2 cloves garlic, finely chopped 1/4 cup loosely packed chopped cilantro leaves 1/2 tsp paprika...

Spiced Pork Shoulder

1 3-4 lb bone-in pork shoulder 1 cup red wine or broth of your choice 1 medium onion, chopped 3 cloves of garlic, sliced 3 carrots, chopped 5 baby turnips, halved Spice Rub: 2 Tbsp chili powder, 1 tsp dried thyme, 1/2 tsp garlic powder, 1/2 tsp ground mustard, 1/2 tsp...

Pork with Green Things

1 – 2 cups Leftover organic pork (roast or tenderloin) 3 – 4 cups vegetable broth (or beef) 2 cups collard greens, chopped 1/3 cup onion, diced 1 – 2 stalks celery, chopped (with leaves) 2 stalks bok choy (white part, chopped), reserve the tops...

No Chopping Required

1 lb of some sorta ground meat {I used pork} 1.5 bags frozen veggies {I used a big bag of california veggies and 1/4 of a bag of Peppers + Onions} Apple Cider Vinegar Some sorta fat {I used KerryGold Butter} Herbs {I used Rosemary and Basil and Pepper Flakes} Salt +...

Coconut Curry Pork

2.5-3lb organic pork shoulder roast 1-13.66 oz can of coconut milk (I like the Thai Kitchen brand) 1-6 oz. can tomato paste (just check ingredients and make sure it’s 100% tomato, no sugar) 3-5 garlic gloves, minced 1 tablespoon ground ginger (I used about 1...