Acorn Squash with Cranberry Apple Stuffing
2 acorn squash boiling water 2 apples, peeled, cored and chopped into ¼ inch pieces ½ cup dried cranberries 1 teaspoon cinnamon 2 tablespoons olive oil Preparation Cut squash in half and with a spoon, remove pulp and seeds In a 9x13 inch Pyrex baking dish place squash...
Squash with Cherries
1 large butternut squash, peeled, cut into one inch cubes ½ cup dried cherries 3 vanilla beans 3 cinnamon sticks 10 slivers lemon peel 1 cup apple juice ½ teaspoon celtic sea salt Preparation Toss ingredients together in an 9x13 inch Pyrex baking dish Bake covered...
Kale with Gomasio
1 bunch kale 2 cups sesame seeds 1 tablespoon celtic sea salt Preparation Rinse the kale, slice into ribbons and steam over medium heat for 3-5 minutes, until bright green; uncover after cooking and leave in pot to maintain warmth Place sesame seeds in a cast iron...
Grilled Portabella Mushrooms
3 large portabella mushrooms 2 tablespoons olive oil 1 teaspoon celtic sea salt Preparation Clean mushrooms and cut off stems Rub mushrooms with olive oil Grill 4-5 minutes on each side...
Carrot French Fries
6 large fresh carrots 2 tablespoons olive oil ½ teaspoon celtic sea salt Preparation Cut each carrot into 2-inch long sections Cut each section into thin sticks In a large bowl toss carrot sticks with olive oil and salt Spread out carrot sticks on a parchment paper...
Wild Salmon with Cucumber Chile Relish
½ pound wild salmon 1 tablespoon olive oil ¼ teaspoon celtic sea salt 1 medium cucumber, peeled, seeded and diced 1 shallot, minced 1 serrano chile, remove seeds, minced 2 tablespoons mint leaves, minced ¼ cup lime juice, fresh squeezed Preparation Turn oven on to...
Chipotle Orange Free Range Organic Chicken
1 whole free range organic chicken (2-3 pounds) 3 cloves garlic, pressed 1 tablespoon herbes de provence ¼ cup agave nectar 1 teaspoon celtic sea salt 1 tablespoon chipotle chile powder 1 cup orange juice, freshly squeezed Preparation Rinse chicken and pat dry...
Baked Mustard Lime Free Range Organic Chicken
1 pound skinless boneless free range organic chicken breast ½ cup fresh lime juice ½ cup fresh cilantro, chopped ¼ cup dijon mustard 1 tablespoon olive oil 1 tablespoon chili powder ½ teaspoon celtic sea salt ½ teaspoon pepper Preparation Combine lime juice,...
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