Moroccan Chicken
2lbs of chicken (thighs and breasts) 2 tbsp of olive oil 3 cloves of garlic minced 1 small onion sliced 1 cinnamon stick 1 tsp of ground cumin 1 tsp of turmeric 1 tsp of ground ginger Juice from three oranges 1/4 cup of lemon juice, 1/2 cup of chicken stock, 1 cup of...
Roasted Chicken Legs with Bacon Veggies
5 large carrots, sliced into sticks 1 large onion, halved and sliced 2 cloves garlic, crushed 1 head cauliflower, cut into large chunks 1/2 pound bacon, cut into pieces 2 tablespoons olive oil 2 teaspoons salt, divided 1 teaspoon pepper, divided 1 tablespoon Italian...
Slow Roast Italian Chicken
4 x free range organic Chicken Drumsticks 2 x Tins Plum Tomatoes 4 Cloves of Garlic chopped Olive Oil 1 x medium Onion sliced Handful of Fresh Basil Glass of White Wine 1 tbsp Italian Herbs Preparation Heat oil in bottom of Crock pot (I use a ceramic one in the...
Kung Pao Chicken
3 boneless, skinless free range organic chicken breasts, 4 to 6 ounces each Marinade: 2 teaspoons tamari or coconut aminos, 2 teaspoons Chinese rice wine or dry sherry, 1 teaspoon sesame oil, 2 teaspoons arrowroot powder Sauce: 2 tablespoons tamari or coconut aminos,...
Claypot Chicken
Whole free range organic Chicken Beets Spring onion Apples Almonds Red onion Rosemary Garlic Pepper Olive Oil Preparation This is a special recipe that uses a clay pot for roasting the chicken. If you don’t have one, a standard dutch oven will also work well....
Raw Beet Sunflower Seed Pesto
2 large beets, chopped (about 5 cups) 4 garlic cloves 3/4 - 1 cup fresh basil leaves 3/4 cup raw sunflower seeds 2 tbsp balsamic vinegar 1 tbsp olive olive (or more if you prefer) 1 tsp sea salt Preparation Place the chopped beets into a food processor and blend...
Chicken Crust Pizza
6 oz free range organic Chicken Breast 2 large thin slices of pepperoni 2 mushroom, sliced 1 tablespoon red sauce or pizza sauce 1 oz mozzarella cheese 1/4 red pepper, diced 1/4 red onion, diced extra virgin olive oil Preparation Flatten the chicken as thin as you...
Island Stuffed Chicken
2 free range organic Chicken Breasts 1/2 cup Dried Unsweetened Coconut Flakes 1/3 cup Chopped Fresh Cilantro 1/2 teaspoon Pureed Lemongrass (sold by the fresh herbs at your grocery store) 1/2 teaspoon Minced Garlic 1 Tablespoon Coconut Oil 1 egg ~1/2 cup Dried...
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