Health Secrets of the Stone Age

In the book, Health Secrets of the Stone Age, Philip J. Goscienski explains that the human body’s chemistry has  remained constant over the last two million years. In fact the body chemistry of the human body is not actually ready for the modern food that is...

Smart Medicine for Healthier Living

Smart Medicine For Healthier Living is considered to be one of the books you must have in your home as the preeminent guide to health. The book gives you essential information about the treatment and management of various aliments. Smart Medicine For Healthier Living...

Lick the Sugar Habit

It is surprising to learn that the average person tends to consume approximately 154 LBS of sugar, and artificial sweeteners in a single year. Though you may find this to be a very high amount, it can be easily  proven and justified with just a few calculations, take...

Empty Harvest

The book, Empty Harvest, by Dr. Bernard Jenson and Mark Anderson basically describes the link between the lack of minerals we find in crop soils and all modern day diseases that come associated with mineral deficiencies. These diseases are the diseases that tend to...

Nutrition and Physical Degeneration

The book, Nutrition and Physical Degeneration, is a masterpiece that was written by Dr. Weston A. Price several decades ago. The book was first published in 1939 and though old, it is still very readable and enjoyable. This book was re-created with the intention of...

Eating for Optimum Health in the 21st Century DVD

Moving with the times, Dr. David J. Getoff, Naturopath and Board Certified Clinical Nutritionist, decided on producing two DVDs running 3 hours, about the secrets to healthy eating in the 21st Century. His DVD, Eating for Optimum Health in the 21st Century, contains...