by webguy | Nov 25, 2012 | Fitness, Sports
No. 2 Devon Allen, Phoenix Brophy Prep, WR, 6-1, 190. Devon is a top recuit our of Arizona in 2013 because of his Great speed, hands, moves, grades. Devon Allen from Brophy High Ran second-fastest all-time high school 110-meter high hurdles in California recently, in...
by webguy | Nov 20, 2012 | Fitness
Tyler Bruggman, Brophy Prep High School produced another top Football Prospect. Tyler Bruggman is Brophy’s Starting QB. Tyler stands at 6-2, 195. He is a pro-style pocket passer with a strong arm and good instincts. Threw 37 touchdown passes with two...
by webguy | Nov 14, 2012 | Fitness
Did you know 2/3 of the fat you put on all year happens these 3 months out of the year. Waiting to start training is only an option if you want more work for your new years...
by webguy | Nov 13, 2012 | Local arizona, Sports
No. 1 Priest Willis, Tempe Marcos de Niza, DB, 6-2, 205: One of Arizona’s Top Football Recruits for 2013. Priest has great speed, quickness, ball handling, and a good knowledge of the game. He has not narrowed his list and is focusing on getting stronger and...
by webguy | Oct 11, 2012 | Healthy Eating, Nutrition
If you want an amazing body and to be super healthy it’s pretty simple. Here are some basic things you can do to achieve all this. 1st eat more veggies 2nd eat more healthy fats (this will give your body better energy and help you lose fat) 3rd eat high quality...
by webguy | Oct 4, 2012 | Fitness
Hire a personal trainer in peoria. Vince Comerford Master Personal Trainer, Pro Bodybuilder. He’s training in Peoria, Arizona. Give us a call to schedule a training session with a pro bodybuilder. Vince Comerford personal trainer peoria....
by webguy | Aug 23, 2012 | Recipies
1 cup water 2 onions sliced 1 bag baby carrots or one pound regular carrots peeled and chopped into 2-inch lengths 3 slices cooked bacon, roughly chopped (optional) 1 two-pound chuck roast (or larger) sea salt freshly ground black pepper 1 Tbsp coconut oil or bacon...
by webguy | Aug 23, 2012 | Recipies
1 1 1/2- to 2-pound flank steak 3 Tbsp softened grass-fed butter 2 Tbsp chopped fresh basil 2 Tbsp sweet smoked paprika 2 Tbsp garlic powder 2 Tbsp extra virgin olive oil 1 Tbsp chili powder 2 tsp ground mustard 1 tsp dried basil 1 tsp dried thyme 1/2 tsp sea salt...
by webguy | Aug 23, 2012 | Recipies
2 8-oz sirloin steaks, cut into bite-sized cubes 1 pound grass-fed ground beef 1 pound nitrate-free bulk Italian sausage 1 small butternut squash 2 onions, chopped 2 sweet red peppers, chopped 1 28-ounce can crushed tomatoes (I use Muir Glen Organic Fire Roasted) 2...
by webguy | Aug 23, 2012 | Recipies
8 oz ground grass fed beef 8 oz ground organic pork 2 Tbsp red wine vinegar 1 Tbsp finely minced garlic 2 tsp dried oregano 2 tsp ground cumin sea salt freshly ground black pepper extra virgin olive oil Preparation Place the beef, pork, vinegar, garlic, oregano,...
